Identification of benzethonium chloride in commercial grapefruit seed extracts.

نویسندگان

  • G Takeoka
  • L Dao
  • R Y Wong
  • R Lundin
  • N Mahoney
چکیده

Commercial grapefruit seed extracts (GSE) were extracted with chloroform. The solvent was evaporated, and the resulting solid was subsequently analyzed by high-performance liquid chromatography, electrospray ionization mass spectrometry, nuclear magnetic resonance (NMR) spectroscopy, and elemental analysis (by proton-induced X-ray emission [PIXE] analysis). The main constituent was identified as benzethonium chloride, a synthetic antimicrobial agent commonly used in cosmetics and other topical applications. This compound comprised 8.03% (n = 2) of the liquid GSE sample. Higher amounts of benzethonium chloride were found in powder GSE samples.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Presence of chemical additives and microbial inhibition capacity in grapefruit seed extracts used in apiculture.

American foulbrood, caused by Paenibacillus larvae subsp. larvae (White 1906) is one of the most serious diseases of honey bees, causing beekeepers and health workers to make difficult, complex decisions and leading to the development of 'organic' treatments, such as grapefruit seed extract, with minor residue problems in the end product. This study evaluates the chemical composition of grapefr...

متن کامل

Personal Care Toxicology: the Facts an Ongoing Series in Response to Public Misconceptions about What Constitutes a Safe and Efficacious Natural Personal Care Product -contents-

In defense of: • Glycerine (Page 4) • Cetyl Stearyl Alcohol (Page 5) • Animal Products (Beeswax, Lactic acid & Lanolin in one product each) (Page 5) • Para-aminobenzoic Acid (PABA) (Page 5) • Parabens (Page 6) o Hazardous and Useless Alternatives Exposed (Page 8) Silver Chloride (Page 8) Grapefruit Seed Extract [Adulterated with Benzethonium Chloride & Triclosan] (Page 8) In defense of: • Sodiu...

متن کامل

Effect of Citrus Seed Extracts on Oxidative Stabilityof Raw and Cooked Chicken Meat

The potential of extracts prepared from seeds of three citrus species (orange, lemon and grapefruit) to stabilize lipid oxidation of cooked and raw broiler meat under refrigeration storage was evaluated and compared with butylated hydroxyl anisole (BHA), a synthetic antioxidant. The citrus seed extracts were separately applied at a rate of 1.5% of the weight of the meat. There was a negative co...

متن کامل

Benzethonium chloride method for proteins adapted to centrifugal analysis.

A benzethonium chloride method for measuring protein concentrations in several types of body fluids has been adapted to the Cobas Bio centrifugal analyzer. The ability of this analyzer to add two reagents stepwise, measuring absorbances after each addition, is essential for proper blanking of urine specimens. The method has excellent curve stability and precision and yields results that correla...

متن کامل

Bioactive Flavonoids, Antioxidant Behaviour, and Cytoprotective Effects of Dried Grapefruit Peels (Citrus paradisi Macf.)

Grapefruit (Citrus paradisi Macf.) is an important cultivar of the Citrus genus which contains a number of nutrients beneficial to human health. The objective of the present study was to evaluate changes in bioactive flavonoids, antioxidant behaviour, and in vitro cytoprotective effect of processed white and pink peels after oven-drying (45°C-60°C) and freeze-drying treatments. Comparison with ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Journal of agricultural and food chemistry

دوره 53 19  شماره 

صفحات  -

تاریخ انتشار 2001